cinnamon, thyme, garlic, bell pepper & vegetable broth recipes
7 recipes
Page 1
Creamy Bacon Roasted Butternut Squash Soup
joyfulhealthyeats.com
Ingredients: cinnamon, bell pepper, thyme, garlic, vegetable broth, bacon, red onion, chive, olive oil, butternut squash, sage, potato, nutmeg
Pumpkin Soup with Smoky Roasted Chickpeas
sidechef.com
Ingredients: cinnamon, bell pepper, thyme, garlic, vegetable broth, almond milk, tamari, maple syrup, shallot, paprika, sugar pumpkin, sriracha, olive oil, canned chickpea, nutmeg
Curried Chickpeas and Farro with Strawberry Chutney
forksoverknives.com
Ingredients: cinnamon, bell pepper, thyme, garlic, vegetable broth, farro, strawberry, cumin, cauliflower, date paste, raisins, curry, clove, chickpea, apple cider vinegar, cilantro, onion, lime, cayenne
Moroccan Stew
justapinch.com
Ingredients: cinnamon, bell pepper, thyme, garlic, vegetable broth, yogurt, cumin, celery, zucchini, extra virgin olive oil, fresh mint, bay leaf, parsley, butternut squash, coriander powder, onion, canned tomato, canned chickpea, chili flake, green lentils
Three Bean Vegetarian Chili in the Slow Cooker
happyhealthymama.com
Ingredients: cinnamon, bell pepper, thyme, garlic, vegetable broth, bulgur, cumin, celery, tamari, paprika, extra virgin olive oil, coriander, basil, carrot, ancho chile powder, kidney beans, white beans, tomato paste, black beans, oregano, cilantro, onion, canned tomato
Sweet and Spicy Soup with Black-Eyed Peas and Sweet Potato
allrecipes.com
Ingredients: cinnamon, bell pepper, thyme, garlic, vegetable broth, canned black-eyed peas, cumin, celery, cracked pepper, brown sugar, garlic powder, coriander, rosemary, basil, bay leaf, parsley, olive oil, mustard powder, tomato, oregano, onion powder, onion, canned sweet potato, chili flake, cayenne
Mel B’s Caribbean chicken curry
jamieoliver.com
Ingredients: cinnamon, bell pepper, thyme, garlic, vegetable broth, whole chicken, chicken stock, butter, coconut oil, red onion, red cabbage, brown sugar, cabbage, ginger root, apple, jamaican curry, extra virgin olive oil, carrot, white wine vinegar, long-grain white rice, bay leaf, dijon mustard, allspice, parsley, kidney beans, plantain, fennel seed, cilantro, onion, turmeric, sweet potato, scallion, lime, scotch bonnet pepper