cinnamon, thyme, garlic, flour, carrot & red wine recipes

8 recipes

Page 1

Jinx-Proof Braised Lamb Shanks

allrecipes.com

Ingredients: flour, red wine, carrot, cinnamon, thyme, garlic, chicken broth, lamb shank, butter, celery, balsamic vinegar, rosemary, olive oil, onion

Stovetop Root Vegetable Beef Stew

tasteofhome.com

Ingredients: flour, red wine, carrot, cinnamon, thyme, garlic, beef stew meat, soup base, olive oil, stewed tomatoes, parsnip, onion, sweet potato, scallion, chili flake

Lamb shanks with sweet potato cinnamon mash

goodfood.com.au

Ingredients: flour, red wine, carrot, cinnamon, thyme, garlic, lamb shank, beef stock, milk, lemon, rosemary, olive oil, leek, canned tomato, sweet potato

"Fusion" Short Ribs

food52.com

Ingredients: flour, red wine, carrot, cinnamon, thyme, garlic, beef broth, beef short ribs, soy sauce, celery, shallot, ginger root, fennel, vegetable oil, bay leaf, tomato paste, star anise

Braised Lamb Shanks With Green Olives And Apricots

foodnetwork.com

Ingredients: flour, red wine, carrot, cinnamon, thyme, garlic, chicken stock, lamb shank, lemon, peppercorn, green olives, dried apricot, rosemary, bay leaf, olive oil, clove, sugar, pearl onion

PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!

philosokitchen.com

Ingredients: flour, red wine, carrot, cinnamon, thyme, garlic, ground beef, milk, kefalotyri, butter, ziti, red onion, extra virgin olive oil, bay leaf, white pepper, egg, clove, tomato paste, nutmeg

Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash

eatingeuropean.com

Ingredients: flour, red wine, carrot, cinnamon, thyme, garlic, chicken stock, beef broth, beef short ribs, parmesan, celery, frying oil, fennel, extra virgin olive oil, rosemary, polenta, bay leaf, tomato paste, onion, delicata squash

Braised oxtail with red wine and prunes

deliciousmagazine.co.uk

Ingredients: flour, red wine, carrot, cinnamon, thyme, garlic, beef stock, oxtail, bread crumbs, butter, currant jelly, celery, shallot, brandy, bay leaf, parsley, port wine, leek, prunes, onion, sunflower oil