cinnamon, tomato, vegetable oil, curry leaves & tamarind paste recipes
5 recipes
Page 1
Andhra Spiced Egg Curry
maunikagowardhan.co.uk
Ingredients: vegetable oil, cinnamon, tomato, tamarind paste, curry leaves, ginger root, egg, jalapeno, coriander powder, mustard seed, chili powder, onion, coconut milk, turmeric
Potato and tamarind curry
food24.com
Ingredients: vegetable oil, cinnamon, tomato, tamarind paste, curry leaves, cumin, sugar syrup, ginger root, coriander powder, fennel seed, mustard seed, chili powder, onion, potato, coconut milk, turmeric, garlic
Goan Prawn Curry Recipe
whiskaffair.com
Ingredients: vegetable oil, cinnamon, tomato, tamarind paste, curry leaves, prawns, cumin, lemon, peppercorn, coriander, jalapeno, clove, onion, coconut, chile pepper, coconut milk, turmeric, garlic
Lamb madras with bombay potatoes
bbc.co.uk
Ingredients: vegetable oil, cinnamon, tomato, tamarind paste, curry leaves, lamb shoulder, beef stock, cumin, peppercorn, fenugreek seed, ginger root, coriander, bay leaf, olive oil, clove, fennel seed, mustard seed, cilantro, chili powder, onion, green cardamom, chile pepper, potato, turmeric, garlic
Mulligatawny Soup, a very Anglo Indian Dish of the British Raj
linsfood.com
Ingredients: vegetable oil, cinnamon, tomato, tamarind paste, curry leaves, chicken stock, beef steak, cumin, celery, red lentils, tamarind, ginger root, carrot, black mustard seed, jalapeno, clove, tomato paste, coriander powder, cilantro, bell pepper, chili powder, onion, green cardamom, chile pepper, turmeric, garlic, mustard