clam, extra virgin olive oil, shallot, white wine & fleur de sel recipes
1 recipes
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Pan-fried Dover Sole and Fricassee of Shellfish with Herb Jus
greatchefs.com
Ingredients: clam, white wine, shallot, extra virgin olive oil, fleur de sel, scallop, mussel, sole, ghee, butter, lemon, zucchini, chive, coriander, white pepper, lemon thyme, olive oil, tomato, baby greens, garlic