clam, tomato paste & scallop recipes

8 recipes

Page 1

Gluten Free Seafood Arrabbiata

theglutenfree.com

Ingredients: clam, scallop, tomato paste, shrimp, clam juice, spaghetti, butter, basil, parsley, olive oil, onion, canned tomato, garlic, chili flake

Shrimp, Clams, and Scallops Pasta

allrecipes.com

Ingredients: clam, scallop, tomato paste, shrimp, parmesan, spaghetti, white wine, extra virgin olive oil, bay leaf, oregano, onion, sugar, canned tomato, garlic, chili flake

Easy Shellfish Cioppino Recipe

thesuburbansoapbox.com

Ingredients: clam, scallop, tomato paste, shrimp, chicken stock, crab, white wine, basil, parsley, olive oil, oregano, onion, canned tomato, garlic, tarragon, chili flake

Grilled Seafood Paella Recipe

thesuburbansoapbox.com

Ingredients: clam, scallop, tomato paste, shrimp, chicken stock, lobster tail, mussel, chorizo, lemon, peas, smoked paprika, parsley, olive oil, saffron, onion, garlic, white rice

Shellfish with Chipotle and Tequila

myrecipes.com

Ingredients: clam, scallop, tomato paste, chicken broth, shrimp, chipotle, cumin, olive oil, cooking spray, oregano, cilantro, bell pepper, thyme, onion, turmeric, canned tomato, garlic, chipotle in adobo, scallion, lime, tequila

Clint Eastwood's Spaghetti Western

cdkitchen.com

Ingredients: clam, scallop, tomato paste, prawns, mussel, anchovy paste, fish stock, spaghetti, heavy cream, celery, lemon, shallot, brandy, artichoke, bay leaf, anise liqueur, parsley, olive oil, saffron, bell pepper, thyme, garlic

Shellfish Cioppino

nourishedkitchen.com

Ingredients: clam, scallop, tomato paste, shrimp, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, white wine, extra virgin olive oil, rosemary, bay leaf, parsley, leek, oregano, bell pepper, thyme, onion, canned tomato, garlic, chili flake

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: clam, scallop, tomato paste, shrimp, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, bay leaf, parsley, tomato, leek, oregano, bell pepper, thyme, onion, garlic, cayenne