14 recipes
Page 1
Chicken Noodle Soup with Vegetables
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Roast Pork with Plum Filling
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Tongue with Vegetables and Potatoes
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Roast Beef with Creamy Mustard Sauce
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Carp in Vegetable Stock with Cold Horseradish Cream
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Venison Shoulder and Saddle with Sprouts
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Pork Shoulder with Mustard Sauce
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Quail with Red Wine Sauce
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Beef Goulash with Noodles
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Pumpkin Soup with Chestnuts
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Pastry-topped Beef Stew
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Braised Venison with Wine Sauce and Savoy Cabbage
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Vegetable Shawarma
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Roast Pork with Dumplings
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