clove, almond, bay leaf, ginger-garlic paste & pomegranate recipes
2 recipes
Page 1
Kashmiri Matar Pulao recipe by Afroz Shaikh at BetterButter
betterbutter.in
Ingredients: almond, bay leaf, clove, pomegranate, ginger-garlic paste, cashew, ghee, milk, saffron strands, cumin, peppercorn, raisins, long-grain white rice, peas, jalapeno, cinnamon, fennel seed, star anise, onion, green cardamom
Kashmiri pulav recipe by Shaila Kattikar at BetterButter
betterbutter.in
Ingredients: almond, bay leaf, clove, pomegranate, ginger-garlic paste, cashew, pistachio, ghee, milk, cumin, ginger root, kashmiri red chilli, raisins, carrot, peas, jalapeno, cinnamon, fennel seed, cilantro, onion, rose water, green cardamom, coconut milk, turmeric, white rice