clove, bay leaf, beef broth, juniper berry & ghee recipes
8 recipes
Page 1
Beef Stew
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Ingredients: beef broth, ghee, bay leaf, juniper berry, clove, beef stew meat, bread crumbs, parsley, tomato paste, capers, onion, pickle
Hearty Beef Stew
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Ingredients: beef broth, ghee, bay leaf, juniper berry, clove, beef stew meat, bread crumbs, heavy cream, marjoram, vegetable oil, tomato paste, onion, potato
Mixed Meat Platter with Sauerkraut
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Ingredients: beef broth, ghee, bay leaf, juniper berry, clove, smoked pork chop, pancetta, blood sausage, sauerkraut, peppercorn, white wine, onion, potato, sugar, garlic, caraway
Roast Beef with Pear and Plum Sauce
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Ingredients: beef broth, ghee, bay leaf, juniper berry, clove, roast beef, peppercorn, red wine vinegar, plum, red wine, celeriac, parsley, cornstarch, pear, onion, sugar
Braised Venison with Wine Sauce and Savoy Cabbage
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Ingredients: beef broth, ghee, bay leaf, juniper berry, clove, venison, heavy cream, butter, pastry flour, currant jelly, cabbage, red wine, carrot, allspice, celeriac, tomato paste, tomato, vegetable broth, nutmeg
Roast Wild Boar with Dumplings and Red Cabbage
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Ingredients: beef broth, ghee, bay leaf, juniper berry, clove, lard, bacon, wild boar, buttermilk, bread, butter, pastry flour, peppercorn, red cabbage, red wine vinegar, red wine, onion, potato, sugar
Sauerbraten with Spaetzle
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Ingredients: beef broth, ghee, bay leaf, juniper berry, clove, beef stew meat, bread, pastry flour, celery, peppercorn, red wine, carrot, egg, dark chocolate, tomato paste, cornstarch, leek, vinegar, parsnip, onion, sugar
Sauerbraten with Red Cabbage and Dumplings
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Ingredients: beef broth, ghee, bay leaf, juniper berry, clove, beef stew meat, lard, pastry flour, celery, peppercorn, red cabbage, apple, red wine, carrot, egg, cornstarch, leek, vinegar, parsnip, onion, potato, sugar