clove, bay leaf, beef broth, juniper berry & tomato paste recipes
9 recipes
Page 1
Beef Stew
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Ingredients: beef broth, bay leaf, juniper berry, clove, tomato paste, beef stew meat, bread crumbs, ghee, parsley, capers, onion, pickle
Hearty Beef Stew
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Ingredients: beef broth, bay leaf, juniper berry, clove, tomato paste, beef stew meat, bread crumbs, ghee, heavy cream, marjoram, vegetable oil, onion, potato
Classic Roast Beef with Gravy
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Ingredients: beef broth, bay leaf, juniper berry, clove, tomato paste, roast beef, butter, peppercorn, red wine, carrot, vegetable oil, celeriac, leek, onion
Roast Beef
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Ingredients: beef broth, bay leaf, juniper berry, clove, tomato paste, roast beef, butter, peppercorn, red wine, carrot, vegetable oil, celeriac, leek, onion
Beef Goulash with Noodles
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Ingredients: beef broth, bay leaf, juniper berry, clove, tomato paste, beef shoulder, worcestershire, spiral pasta, carrot, vegetable oil, allspice, celeriac, parsley, tomato, leek
Pastry-topped Beef Stew
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Ingredients: beef broth, bay leaf, juniper berry, clove, tomato paste, beef shoulder, worcestershire, puff pastry, chestnut, red wine, carrot, vegetable oil, egg, allspice, celeriac, cornstarch, onion
Roast Beef with Pepper Ragout
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Ingredients: beef broth, bay leaf, juniper berry, clove, tomato paste, roast beef, peppercorn, white wine, red wine, carrot, vegetable oil, celeriac, olive oil, vinegar, oregano, bell pepper, onion, garlic
Braised Venison with Wine Sauce and Savoy Cabbage
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Ingredients: beef broth, bay leaf, juniper berry, clove, tomato paste, venison, ghee, heavy cream, butter, pastry flour, currant jelly, cabbage, red wine, carrot, allspice, celeriac, tomato, vegetable broth, nutmeg
Sauerbraten with Spaetzle
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Ingredients: beef broth, bay leaf, juniper berry, clove, tomato paste, beef stew meat, ghee, bread, pastry flour, celery, peppercorn, red wine, carrot, egg, dark chocolate, cornstarch, leek, vinegar, parsnip, onion, sugar