clove, beef roast, flour & tamarind paste recipes

2 recipes

Page 1

Beef vindaloo

womensweeklyfood.com.au

Ingredients: beef roast, flour, clove, tamarind paste, beef stock, ghee, cumin, ginger root, cinnamon, vinegar, garam masala, onion, green cardamom, chile pepper, garlic

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: beef roast, flour, clove, tamarind paste, beef stock, ghee, yogurt, cream, cumin, celery, lemon, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, cinnamon, coriander powder, vinegar, cilantro, garam masala, chili powder, onion, green cardamom, chile pepper, sugar, turmeric, canned tomato, garlic, vegetable broth