clove, beef roast, red wine, noodle, oregano, parsley, rosemary & vegan butter recipes
2 recipes
Page 1
Wild Mushroom Ragú with Creamy Polenta
connoisseurusveg.com
Ingredients: vegan butter, rosemary, red wine, parsley, oregano, tomato sauce, shallot, extra virgin olive oil, soy milk, cornmeal, garlic, vegetable broth, wild mushroom
Wild Mushroom Ragú with Creamy Polenta
connoisseurusveg.com
Ingredients: vegan butter, rosemary, red wine, parsley, oregano, tomato sauce, shallot, extra virgin olive oil, soy milk, cornmeal, garlic, vegetable broth, wild mushroom