clove, beef roast, thyme, sage, bacon, oregano, leek & dijon mustard recipes
5 recipes
Page 1
Stuffed Cashew Nut Roast
glutenfreealchemist.com
Ingredients: sage, leek, oregano, thyme, cashew, hazelnut, bread crumbs, milk, cheddar, sesame seed, basil, honey, carrot, egg, parsley, olive oil
Spring Green Minestrone Soup
mysolluna.com
Ingredients: sage, leek, oregano, thyme, coconut oil, lemon, nutritional yeast, fennel, broccoli, cannellini beans, snap peas, peas, spinach, asparagus, vegetable broth, cayenne
The Best Spicy and Creamy Clam Chowder
yummly.co.uk
Ingredients: bacon, sage, leek, oregano, thyme, clam, butter, cream, white wine, marjoram, basil, carrot, white pepper, jalapeno, chili powder, onion, potato, turmeric
Cheesy Pesto Soup
thetoughcookie.com
Ingredients: sage, leek, oregano, thyme, parmesan, celery, red onion, extra virgin olive oil, cannellini beans, rosemary, basil, carrot, olive oil, tomato, pumpkin, garlic, vegetable broth
Truffled Wild Mushroom Lasagna
crecipe.com
Ingredients: sage, leek, oregano, thyme, parmesan, ricotta, flour, lasagna, milk, mozzarella, butter, lemon, white truffle oil, shiitake mushroom, red wine, bay leaf, parsley, olive oil, button mushroom, cooking spray, garlic, nutmeg