clove, beef roast, thyme, sage, bacon, red wine, cumin & beef steak recipes
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BRAISED SHORT RIBS WITH SQUASH PURÉE AND ROASTED CORN SALAD
chefspencil.com
Ingredients: cumin, red wine, sage, thyme, chicken stock, beef short ribs, celery, red onion, paprika, ginger root, carrot, grapeseed oil, bay leaf, sriracha, jalapeno, olive oil, cinnamon, corn, cilantro, date syrup, summer squash, garlic, lime