clove, beef roast, thyme, sage, zucchini, red onion, red wine vinegar & eggplant recipes
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Spiced spatchcocked chicken with provençal vegetables ( SERVES 4 )
eatwell.co.nz
Ingredients: red onion, zucchini, red wine vinegar, sage, thyme, chicken breast, lemon, paprika, marjoram, olive oil, tomato, oregano, bell pepper, garlic