clove, canned tomato, red wine & orange recipes

2 recipes

Page 1

Provencal Beef Stew (Daube)

goodhousekeeping.com

Ingredients: orange, red wine, clove, canned tomato, beef roast, carrot, bay leaf, parsley, olive oil, thyme, onion, garlic

Daube de boeuf Provençal

bbc.co.uk

Ingredients: orange, red wine, clove, canned tomato, bacon, veal stock, beef cheek, butter, celery, lemon, peppercorn, white wine, rosemary, carrot, bay leaf, mashed potatoes, lemon thyme, olive oil, cinnamon, onion, sugar, pearl onion