clove, cashew, saffron, onion & nutmeg recipes

6 recipes

Page 1

Zafrani Pulao recipe by Sangeeta Basak at BetterButter

betterbutter.in

Ingredients: cashew, clove, saffron, onion, nutmeg, ghee, milk, cumin, cauliflower, raisins, long-grain white rice, vegetable oil, bay leaf, mace, cinnamon, tomato, green cardamom, sugar

Lucknowi Gosht Korma recipe by Farrukh Shadab at BetterButter

betterbutter.in

Ingredients: cashew, clove, saffron, onion, nutmeg, mutton, ghee, milk, yogurt, peppercorn, kashmiri red chilli, vegetable oil, essence, mace, cinnamon, coriander powder, poppy seed, green cardamom, black cardamom, ginger-garlic paste

Chicken Biriyani(Kozhi Biryani) Easy

pachakam.com

Ingredients: cashew, clove, saffron, onion, nutmeg, chicken breast, milk, curd, cumin, ginger paste, raisins, vegetable oil, bay leaf, egg, cinnamon, cilantro, garam masala, chili powder, green cardamom, chile pepper, garlic, white rice

MUGHLAI VEG BIRYANI recipe by Mukti Sahay at BetterButter

betterbutter.in

Ingredients: cashew, clove, saffron, onion, nutmeg, almond, ghee, curd, cumin, cauliflower, raisins, carrot, long-grain white rice, peas, mace, cinnamon, garam masala, chili powder, mint, green cardamom, potato, turmeric, black cardamom, ginger-garlic paste

How To Make Quick Restaurant Style Vegetable Biryani

easycookingwithmolly.com

Ingredients: cashew, clove, saffron, onion, nutmeg, ghee, milk, yogurt, cumin, cauliflower, ginger paste, fresh mint, carrot, bay leaf, olive oil, cinnamon, coriander powder, green beans, garam masala, chili powder, green cardamom, turmeric, garlic, black cardamom, white rice

Butter chicken biryani recipe

theyummydelights.com

Ingredients: cashew, clove, saffron, onion, nutmeg, chicken breast, ghee, milk, butter, cream, curd, cumin, lemon, peppercorn, ginger root, mustard oil, kashmiri red chilli, long-grain white rice, bay leaf, tandoori spice, biryani masala, jalapeno, mace, cinnamon, tomato, coriander powder, cilantro, star anise, mint, green cardamom, turmeric, garlic, fenugreek, black cardamom, ginger-garlic paste