clove, chicken stock, juniper berry & duck recipes

2 recipes

Page 1

French Tonight: Braised Duck With Cherries

foodrepublic.com

Ingredients: duck, chicken stock, juniper berry, clove, butter, celery, red wine, carrot, cinnamon, leek, sour cherry, onion, turnip, sugar, bouquet garni

How to Make a Cassoulet (french bean stew)

thefrenchcookingacademy.com

Ingredients: duck, chicken stock, juniper berry, clove, deli ham, pork belly, sausage, pork ribs, duck fat, peppercorn, red wine vinegar, carrot, bay leaf, white beans, tomato paste, tomato, thyme, onion, garlic, bouquet garni