clove, cinnamon, chile pepper, garlic, curry leaves & brown mustard recipes
3 recipes
Page 1
O Tama Carey's black braised brisket
gourmettraveller.com.au
Ingredients: brown mustard, clove, cinnamon, chile pepper, curry leaves, garlic, brisket, peppercorn, shallot, lemongrass, ginger root, coriander, nigella seeds, grapeseed oil, fennel seed, saffron, tamarind paste, chili powder, green cardamom, nutmeg
King’s chicken curry
gourmettraveller.com.au
Ingredients: brown mustard, clove, cinnamon, chile pepper, curry leaves, garlic, chicken breast, peppercorn, fenugreek seed, lemongrass, vegetable oil, curry, jalapeno, vinegar, coconut cream, chili powder, pandan leaves, onion, green cardamom, malt vinegar, turmeric, lime
Mushroom Methi (Fenugreek) Curry with Basmati Onion Rice
foodandspice.com
Ingredients: brown mustard, clove, cinnamon, chile pepper, curry leaves, garlic, ghee, yogurt, cumin, shallot, fenugreek seed, ginger root, coriander, sesame oil, long-grain white rice, bay leaf, chickpea flour, parsley, jalapeno, button mushroom, tomato, onion, fenugreek