clove, egg, allspice & chicken stock recipes

8 recipes

Page 1

Chicken and Red Cabbage Soup with Semolina Dumplings

eatsmarter.com

Ingredients: chicken stock, egg, allspice, clove, chicken breast, semolina flour, butter, red cabbage, bay leaf, cinnamon, nutmeg

Tourtière (Canadian Meat Pie)

tarasmulticulturaltable.com

Ingredients: chicken stock, egg, allspice, clove, ground beef, ground pork, bread crumbs, flour, butter, parsley, olive oil, cinnamon, onion, garlic

Roast Duck with Red Cabbage

eatsmarter.com

Ingredients: chicken stock, egg, allspice, clove, duck, butter, chestnut, red cabbage, apple, plum, red wine, carrot, bay leaf, cinnamon, leek, vinegar, onion, potato, sugar

Roast Duck with Cabbage and Potato Cakes

eatsmarter.com

Ingredients: chicken stock, egg, allspice, clove, duck, butter, chestnut, red cabbage, apple, plum, red wine, carrot, bay leaf, cinnamon, leek, vinegar, onion, potato, sugar

Make-Ahead Meatball Meal

rachaelrayshow.com

Ingredients: chicken stock, egg, allspice, clove, ground beef, bread crumbs, tomato sauce, zucchini, broccoli, basil, carrot, long-grain white rice, parsley, olive oil, oregano, onion, mint, canned tomato, garlic, chili flake

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: chicken stock, egg, allspice, clove, bacon, venison, milk, bread, butter, peppercorn, red wine, carrot, vegetable oil, bay leaf, juniper berry, parsley, cornstarch, vinegar, thyme, onion, nutmeg

Turtle Soup

louisianacookin.com

Ingredients: chicken stock, egg, allspice, clove, turtle meat, flour, bread, cumin, celery, lemon, paprika, basil, red wine, bay leaf, parsley, olive oil, coriander powder, oregano, sherry, bell pepper, thyme, chili powder, onion, canned tomato, garlic, chili flake

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: chicken stock, egg, allspice, clove, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, tomato paste, thyme, onion, nutmeg