clove, ginger powder, nutmeg, cocoa, cinnamon, banana, white wine, vegetable broth, olive oil & heavy cream recipes

12 recipes

Page 1

Spice-Crusted Roast Pork with Cream Sauce

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Ingredients: heavy cream, white wine, ginger powder, olive oil, vegetable broth, nutmeg, pork cutlets, paprika, chili powder

Spicy Creme Brulee with Potatoes

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Ingredients: heavy cream, white wine, olive oil, vegetable broth, nutmeg, butter, shallot, brown sugar, egg, potato

Pasta with Creamy Spinach Sauce and Raisins

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Ingredients: heavy cream, white wine, olive oil, vegetable broth, nutmeg, pine nut, ricotta, macaroni, raisins, spinach, garlic

Spinach Soup with Parmesan

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Ingredients: heavy cream, white wine, olive oil, vegetable broth, nutmeg, parmesan, pastry flour, lettuce, spinach, onion, garlic

Creamy Zucchini Soup with Steelhead Trout

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Ingredients: heavy cream, white wine, olive oil, vegetable broth, nutmeg, steelhead trout, creme fraiche, dill, zucchini, onion, potato, garlic

Leek Soup with Grilled Bacon

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Ingredients: heavy cream, white wine, olive oil, vegetable broth, nutmeg, bacon, american cheese, carrot, parsley, leek, potato, garlic

Potato and Mushroom Soup

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Ingredients: heavy cream, white wine, olive oil, vegetable broth, nutmeg, parmesan, butter, basil, button mushroom, onion, potato, garlic

Frothy Potato Soup with Mushrooms

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Ingredients: heavy cream, white wine, olive oil, vegetable broth, nutmeg, bread, shallot, king oyster mushroom, rosemary, parsley, thyme, potato, garlic

Creamy Potato Soup with Endive

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Ingredients: heavy cream, white wine, olive oil, vegetable broth, nutmeg, yogurt, shallot, white pepper, belgian endive, cress, thyme, potato, garlic

Endive Soup

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Ingredients: heavy cream, white wine, olive oil, vegetable broth, nutmeg, bacon, parmesan, shallot, belgian endive, celeriac, potato, sugar, garlic

Gnocchi with Beet Sauce

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Ingredients: heavy cream, white wine, olive oil, vegetable broth, nutmeg, pine nut, semolina flour, sour cream, horseradish, lemon, basil, egg, cornstarch, beetroot, potato

Spinach-Stuffed Lamb Leg with Peas and Creamy Cauliflower

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Ingredients: heavy cream, white wine, olive oil, vegetable broth, nutmeg, lamb stock, roasted lamb, pine nut, butter, cauliflower, shallot, egg, peas, cornstarch, leek, spinach, garlic