clove, guajillo pepper, onion & sesame seed recipes

7 recipes

Page 1

Pipián Rojo Recipe

mexicoinmykitchen.com

Ingredients: sesame seed, clove, onion, guajillo pepper, pork loin, peanut, chipotle, cumin, vegetable oil, allspice, cinnamon, tomato, pumpkin seeds, garlic

Homemade Chile Chocolate Mole

lettyskitchen.com

Ingredients: sesame seed, clove, onion, guajillo pepper, almond butter, peanut butter, maple syrup, raisins, dark chocolate, cinnamon, coriander powder, apple juice, avocado oil, ancho chile peppers, canned tomato, garlic, vegetable broth

Turkey Mole Rojo


foodandwine.com

Ingredients: sesame seed, clove, onion, guajillo pepper, chicken broth, whole turkey, pecan, almond, coconut oil, peppercorn, brown sugar, raisins, canned whole tomato, cinnamon, oregano, thyme, ancho chile peppers, garlic

Mole Chicken Wings Marinated in Tequila Lime

eatthelove.com

Ingredients: sesame seed, clove, onion, guajillo pepper, chicken stock, chicken wings, almond, cumin, orange, raisins, olive oil, tomato paste, coriander powder, oregano, cilantro, mexican chocolate, garlic, lime, poblano pepper, tequila

Tofu Mole Enchiladas

myrecipes.com

Ingredients: sesame seed, clove, onion, guajillo pepper, slivered almonds, bread, cumin, corn tortillas, raisins, vegetable oil, cinnamon, tomato, oregano, cilantro, cocoa, ancho chile peppers, sugar, garlic, smoked tofu, lime, vegetable broth

Turkey Mole Poblano

allrecipes.com

Ingredients: sesame seed, clove, onion, guajillo pepper, turkey stock, turkey meat, peanut, almond, cumin, cascabel chile, drinking chocolate, corn tortillas, mexican oregano, coriander, vegetable oil, white pepper, cinnamon, tomato, ancho chile peppers, chile pepper, garlic, poblano pepper, craisins

Mole Poblano Recipe

seriouseats.com

Ingredients: sesame seed, clove, onion, guajillo pepper, chicken stock, peanut, almond, bread, green tomato, peppercorn, corn tortillas, marjoram, raisins, bay leaf, cinnamon, tomato, thyme, aniseed, mexican chocolate, pumpkin seeds, ancho chile peppers, sugar, garlic, canola oil, poblano pepper