clove, juniper berry, ghee, bay leaf & vegetable oil recipes
5 recipes
Page 1
Hearty Beef Stew
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Ingredients: ghee, vegetable oil, bay leaf, juniper berry, clove, beef stew meat, beef broth, bread crumbs, heavy cream, marjoram, tomato paste, onion, potato
Ukranian-style Dumplings with Sauerkraut and Mushrooms
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Ingredients: ghee, vegetable oil, bay leaf, juniper berry, clove, bacon, butter, pastry flour, sauerkraut, dill, white wine, egg, button mushroom, onion
Polish Dumplings with Sauerkraut and Mushroom Filling
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Ingredients: ghee, vegetable oil, bay leaf, juniper berry, clove, bacon, butter, pastry flour, sauerkraut, white wine, egg, button mushroom, thyme, onion
Game Meat Stew with Mash
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Ingredients: ghee, vegetable oil, bay leaf, juniper berry, clove, chicken stock, bacon, wild boar, milk, butter, beer, peppercorn, red cabbage, paprika, apple, rosemary, tomato paste, vinegar, thyme, onion, potato, sugar, garlic, nutmeg
Venison Ragout with Cranberries and Dumpllings
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Ingredients: ghee, vegetable oil, bay leaf, juniper berry, clove, chicken stock, bacon, venison, bread crumbs, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, lingonberry, egg, allspice, parsley, tomato paste, thyme, onion, nutmeg