clove, milk, thyme & lemon recipes

9 recipes

Page 1

Salt Cod Dip

foodnetwork.com

Ingredients: milk, lemon, clove, thyme, salt cod, heavy cream, crackers, extra virgin olive oil, potato, garlic

Double-Stuffed Potatoes

countryliving.com

Ingredients: milk, lemon, clove, thyme, butter, brown sugar, egg, pear, potato, sweet potato, nutmeg

St. Martin's Day Feast

ursalicious.com

Ingredients: milk, lemon, clove, thyme, whole turkey, spelt, red cabbage, apple, egg, olive oil, prunes, onion

Fast roast chicken with bread sauce and silverbeet

goodfood.com.au

Ingredients: milk, lemon, clove, thyme, chicken leg, bread crumbs, extra virgin olive oil, chard, bay leaf, olive oil, oregano, onion, garlic

Roast Pork with Vegetables and Cranberry Relish

eatsmarter.com

Ingredients: milk, lemon, clove, thyme, pork roast, beef broth, bread crumbs, ghee, butter, apple, cranberry, allspice, cornstarch, apple cider vinegar, potato, sugar, brussels sprout, nutmeg

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: milk, lemon, clove, thyme, brisket, beef stock, butter, pretzel bun, celery, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, egg, parsley, apple cider vinegar, onion, garlic, canola oil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: milk, lemon, clove, thyme, chicken stock, brisket, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, leek, apple cider vinegar, onion, garlic, canola oil

Roast Goose with apples and red cabbage

eatsmarter.com

Ingredients: milk, lemon, clove, thyme, goose, chicken stock, bacon, ghee, bread, butter, beer, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, red wine, bay leaf, white pepper, egg, parsley, cornstarch, onion, sugar, garlic, nutmeg

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: milk, lemon, clove, thyme, chicken stock, brisket, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, leek, apple cider vinegar, onion, garlic, canola oil