clove, nutmeg, carrot, celery, butter & chicken stock recipes

7 recipes

Page 1

Spectacular Sweet Potato Soup Recipe

thedailymeal.com

Ingredients: chicken stock, butter, celery, carrot, clove, nutmeg, heavy cream, maple syrup, ginger root, allspice, olive oil, cinnamon, onion, sweet potato

PAPPARDELLE CON RAGU

chefspencil.com

Ingredients: chicken stock, butter, celery, carrot, clove, nutmeg, ground beef, ground chicken, pancetta, ground pork, milk, pappardelle, rosemary, red wine, bay leaf, parsley, olive oil, tomato, onion, garlic

Lasagne alla Bolognese Recipe

grantourismotravels.com

Ingredients: chicken stock, butter, celery, carrot, clove, nutmeg, beef stew meat, pancetta, veal steak, ground pork, parmesan, flour, lasagna, milk, peppercorn, red wine, bay leaf, parsley, olive oil, tomato paste, onion, garlic

Chicken and Leek Pie {gluten-free}

fromthelarder.co.uk

Ingredients: chicken stock, butter, celery, carrot, clove, nutmeg, whole chicken, chicken breast, puff pastry, creme fraiche, lemon, peppercorn, glutinous rice flour, vermouth, bay leaf, egg, parsley, olive oil, leek, thyme, onion, garlic, tarragon

Deer Stew with Potatoes

eatsmarter.com

Ingredients: chicken stock, butter, celery, carrot, clove, nutmeg, pancetta, venison, heavy cream, peppercorn, shallot, cabbage, red wine, vegetable oil, bay leaf, juniper berry, allspice, parsley, button mushroom, tomato paste, cornstarch, thyme, onion, potato

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: chicken stock, butter, celery, carrot, clove, nutmeg, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, peppercorn, shallot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, tomato paste, thyme, onion

Venison with Fig Dumplings

eatsmarter.com

Ingredients: chicken stock, butter, celery, carrot, clove, nutmeg, venison, heavy cream, milk, bread, pastry flour, peppercorn, shallot, fig, apricot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, onion, garlic