clove, nutmeg, red wine, bay leaf & vinegar recipes
5 recipes
Page 1
Wild Boar Stew with Chestnuts
eatsmarter.com
Ingredients: red wine, bay leaf, clove, vinegar, nutmeg, wild boar, butter, creme fraiche, chestnut, white wine, juniper berry, cornmeal, thyme, onion, vegetable broth
Baked Pork Ragout with Bread Topping
eatsmarter.com
Ingredients: red wine, bay leaf, clove, vinegar, nutmeg, beef broth, pork neck, rye bread, butter, pastry flour, marjoram, carrot, egg, leek, onion
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: red wine, bay leaf, clove, vinegar, nutmeg, chicken stock, bacon, venison, milk, bread, butter, peppercorn, carrot, vegetable oil, juniper berry, egg, allspice, parsley, cornstarch, thyme, onion
Beef Roulade with Cabbage and Dumplings
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Ingredients: red wine, bay leaf, clove, vinegar, nutmeg, beef stew meat, bacon, beef stock, butter, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, vegetable oil, black mustard seed, egg, allspice, tomato paste, mustard seed, thyme, onion, potato, sugar
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
eatsmarter.com
Ingredients: red wine, bay leaf, clove, vinegar, nutmeg, chicken broth, goose, milk, bread, butter, currant jelly, lemon, shallot, malt beer, red cabbage, apple, coriander, honey, vegetable oil, egg, allspice, parsley, cinnamon, onion, sugar, garlic