clove, olive oil & oxtail recipes
11 recipes
Page 1
Coda alla vaccinara (Butcher-Style Braised Oxtails)
memoriediangelina.com
Ingredients: oxtail, olive oil, clove, pancetta, celery, white wine, carrot, bay leaf, parsley, onion, canned tomato
Dad’s oxtail
taste.co.za
Ingredients: oxtail, olive oil, clove, beef stock, flour, celery, rosemary, red wine, carrot, bay leaf, tomato, thyme
Coda alla Vaccinara (Italian Braised Oxtails)
thecandidappetite.com
Ingredients: oxtail, olive oil, clove, pancetta, bread, celery, marjoram, red wine, carrot, tomato paste, cinnamon, tomato, onion
Pasta with braised oxtail and celery
goodfood.com.au
Ingredients: oxtail, olive oil, clove, beef stock, parmesan, flour, short-cut pasta, butter, celery, white wine, bay leaf, onion, canned tomato, garlic
Insanely good oxtail stew
jamieoliver.com
Ingredients: oxtail, olive oil, clove, worcestershire, beef stock, flour, celery, rosemary, red wine, carrot, bay leaf, tomato, leek, thyme
Oxtail Ragout with Pasta
eatsmarter.com
Ingredients: oxtail, olive oil, clove, parmesan, heavy cream, tagliatelle, pastry flour, madeira wine, peppercorn, white wine, carrot, bay leaf, leek, onion
Oxtail stew
jamieoliver.com
Ingredients: oxtail, olive oil, clove, bacon, flour, balsamic vinegar, shallot, orange, ginger root, kale, date, chile pepper, garlic, nutmeg
German Oxtail Soup with Bacon Recipe
thehomesteadinghippy.com
Ingredients: oxtail, olive oil, clove, bacon, celery, lemon, peppercorn, red wine, carrot, bay leaf, cinnamon, cornstarch, leek, onion, sugar
Slow Cooker Spanish Braised Oxtails
cdkitchen.com
Ingredients: oxtail, olive oil, clove, beef stock, flour, tomato sauce, peppercorn, red wine, carrot, parsley, oregano, bell pepper, onion, chile pepper, potato, garlic
Ravioli with Onions Oxtail
eatsmarter.com
Ingredients: oxtail, olive oil, clove, bacon, pastry flour, madeira wine, peppercorn, red wine, carrot, bay leaf, egg, tomato paste, leek, onion, potato, scallion, nutmeg
Oxtail, Mushroom And Dumpling Soup
yummly.co.uk
Ingredients: oxtail, olive oil, clove, beef stock, parmesan, self-raising flour, bread, celery, lemon, rosemary, carrot, bay leaf, egg, parsley, button mushroom, tomato paste, thyme, onion, garlic