clove, onion, fennel seed, cashew & coconut milk recipes

7 recipes

Page 1

Chicken Stew - Kerala Style recipe by Anitha Nayak at BetterButter

betterbutter.in

Ingredients: cashew, clove, fennel seed, onion, coconut milk, chicken breast, coconut oil, peppercorn, ginger root, jalapeno, cinnamon, cornstarch, green cardamom, potato, curry leaves, garlic

Kerala Mutton Korma

mariasmenu.com

Ingredients: cashew, clove, fennel seed, onion, coconut milk, mutton, peppercorn, ginger root, vegetable oil, jalapeno, cinnamon, coriander powder, vinegar, poppy seed, cilantro, green cardamom, turmeric, garlic

Kerala Style Egg Stew

mariasmenu.com

Ingredients: cashew, clove, fennel seed, onion, coconut milk, coconut oil, peppercorn, ginger root, carrot, bay leaf, egg, peas, jalapeno, cinnamon, green cardamom, potato, curry leaves, pearl onion, garlic

Malabar Mutton Curry

pachakam.com

Ingredients: cashew, clove, fennel seed, onion, coconut milk, mutton, cumin, paprika, vegetable oil, bay leaf, cinnamon, tomato, coriander powder, cilantro, chili powder, coconut, curry leaves, turmeric, ginger-garlic paste

Peas and Beetroot Pulao

revisfoodography.com

Ingredients: cashew, clove, fennel seed, onion, coconut milk, ghee, cumin, ginger root, fresh mint, long-grain white rice, bay leaf, peas, jalapeno, cinnamon, beetroot, cilantro, star anise, green cardamom, turmeric, garlic

Kashmiri Style Pulao With Coconut Milk Recipe

archanaskitchen.com

Ingredients: cashew, clove, fennel seed, onion, coconut milk, almond, pistachio, ghee, ginger root, apple, coriander, raisins, carrot, long-grain white rice, bay leaf, peas, jalapeno, cinnamon, rose water, green cardamom, turmeric, pomegranate, sunflower oil, pineapple

Kashmiri pulav recipe by Shaila Kattikar at BetterButter

betterbutter.in

Ingredients: cashew, clove, fennel seed, onion, coconut milk, almond, pistachio, ghee, milk, cumin, ginger root, kashmiri red chilli, raisins, carrot, bay leaf, peas, jalapeno, cinnamon, cilantro, rose water, green cardamom, turmeric, pomegranate, ginger-garlic paste, white rice