clove, red wine, butter, onion, flour & venison recipes
2 recipes
Page 1
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: venison, flour, butter, red wine, clove, onion, chicken stock, goose fat, currant jelly, red cabbage, apple, red wine vinegar, bay leaf, juniper berry, olive oil, cinnamon, thyme, star anise, green cardamom
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: venison, flour, butter, red wine, clove, onion, bacon, beef stock, peppercorn, rosemary, carrot, bay leaf, allspice, parsley, olive oil, button mushroom, tomato paste, thyme, pearl onion, garlic, cognac