clove, red wine, chicken stock, thyme & bay leaf recipes
17 recipes
Page 1
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: chicken stock, red wine, bay leaf, clove, thyme, duck, butter, currant jelly, celery, red cabbage, orange, red wine vinegar, honey, carrot, onion, sugar
Tipo 00's rigatoni ragù Bolognese
gourmettraveller.com.au
Ingredients: chicken stock, red wine, bay leaf, clove, thyme, ground beef, ground pork, parmesan, rigatoni, celery, carrot, olive oil, tomato paste, cinnamon, onion, garlic
Stuffed Goose with Orange Sauce
eatsmarter.com
Ingredients: chicken stock, red wine, bay leaf, clove, thyme, goose, almond, bread, red cabbage, orange, ginger root, red wine vinegar, vegetable oil, cornstarch, dried fruit, onion, sugar
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: chicken stock, red wine, bay leaf, clove, thyme, duck, butter, currant jelly, celery, red cabbage, orange, apple, red wine vinegar, honey, carrot, onion, sugar
Braised Lamb Shanks With Green Olives And Apricots
foodnetwork.com
Ingredients: chicken stock, red wine, bay leaf, clove, thyme, lamb shank, flour, lemon, peppercorn, green olives, dried apricot, rosemary, carrot, olive oil, cinnamon, sugar, pearl onion, garlic
Beef Stew
bhg.com
Ingredients: chicken stock, red wine, bay leaf, clove, thyme, bacon, beef roast, butter, peppercorn, parsley, olive oil, butternut squash, tomato paste, cinnamon, leek, prunes, onion, garlic
Rich Beef Stew with Bacon and Plums
crecipe.com
Ingredients: chicken stock, red wine, bay leaf, clove, thyme, bacon, beef roast, butter, peppercorn, parsley, olive oil, butternut squash, tomato paste, cinnamon, leek, prunes, onion, garlic
Fat Hen Coq Au Vin
pallensmith.com
Ingredients: chicken stock, red wine, bay leaf, clove, thyme, whole chicken, celery, shallot, carrot, allspice, parsley, olive oil, tomato paste, cinnamon, onion, sweet corn, sugar, canned tomato, garlic
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: chicken stock, red wine, bay leaf, clove, thyme, goose fat, venison, flour, butter, currant jelly, red cabbage, apple, red wine vinegar, juniper berry, olive oil, cinnamon, star anise, onion, green cardamom
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: chicken stock, red wine, bay leaf, clove, thyme, bacon, venison, milk, bread, butter, peppercorn, carrot, vegetable oil, juniper berry, egg, allspice, parsley, cornstarch, vinegar, onion, nutmeg
Deer Stew with Potatoes
eatsmarter.com
Ingredients: chicken stock, red wine, bay leaf, clove, thyme, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, carrot, vegetable oil, juniper berry, allspice, parsley, button mushroom, tomato paste, cornstarch, onion, potato, nutmeg
Turtle Soup
louisianacookin.com
Ingredients: chicken stock, red wine, bay leaf, clove, thyme, turtle meat, flour, bread, cumin, celery, lemon, paprika, basil, egg, allspice, parsley, olive oil, coriander powder, oregano, sherry, bell pepper, chili powder, onion, canned tomato, garlic, chili flake
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: chicken stock, red wine, bay leaf, clove, thyme, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, parsley, tomato paste, onion, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, red wine, bay leaf, clove, thyme, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, parsley, leek, apple cider vinegar, onion, garlic, canola oil
Roast Goose with apples and red cabbage
eatsmarter.com
Ingredients: chicken stock, red wine, bay leaf, clove, thyme, goose, bacon, ghee, milk, bread, butter, beer, lemon, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, white pepper, egg, parsley, cornstarch, onion, sugar, garlic, nutmeg
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, red wine, bay leaf, clove, thyme, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, parsley, leek, apple cider vinegar, onion, garlic, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, red wine, bay leaf, clove, thyme, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, onion, garlic, nutmeg