clove, red wine, juniper berry, bay leaf & egg recipes

12 recipes

Page 1

Beef with a hat

goodhousekeeping.com

Ingredients: red wine, bay leaf, juniper berry, egg, clove, beef stew meat, bacon, beef stock, flour, puff pastry, butter, madeira wine, celeriac, olive oil, leek, thyme, onion

Pastry-topped Beef Stew

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, egg, clove, beef shoulder, worcestershire, beef broth, puff pastry, chestnut, carrot, vegetable oil, allspice, celeriac, tomato paste, cornstarch, onion

Beef Stew with Herbed Bread Crust

lacucinaitaliana.com

Ingredients: red wine, bay leaf, juniper berry, egg, clove, beef shoulder, parmesan, flour, milk, butter, celery, yeast, carrot, parsley, olive oil, tomato paste, onion, canned tomato

Venison ragout with fresh pappardelle

foodandhome.co.za

Ingredients: red wine, bay leaf, juniper berry, egg, clove, venison, parmesan, buttermilk, pappardelle, cake flour, celery, red wine vinegar, carrot, dijon mustard, cinnamon, cornstarch, cranberry sauce, coriander powder, onion

Sliced Rump Joint with Bread Balls

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, egg, clove, beef stew meat, milk, peppercorn, brown sugar, baking powder, red wine vinegar, parsley, olive oil, cornstarch, tomato, gluten-free flour, gluten free bread, onion, garlic

Sauerbraten with Spaetzle

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, egg, clove, beef stew meat, beef broth, ghee, bread, pastry flour, celery, peppercorn, carrot, dark chocolate, tomato paste, cornstarch, leek, vinegar, parsnip, onion, sugar

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, egg, clove, chicken stock, bacon, venison, milk, bread, butter, peppercorn, carrot, vegetable oil, allspice, parsley, cornstarch, vinegar, thyme, onion, nutmeg

Sauerbraten with Red Cabbage and Dumplings

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, egg, clove, beef stew meat, lard, beef broth, ghee, pastry flour, celery, peppercorn, red cabbage, apple, carrot, cornstarch, leek, vinegar, parsnip, onion, potato, sugar

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, egg, clove, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, lingonberry, allspice, parsley, tomato paste, thyme, onion, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: red wine, bay leaf, juniper berry, egg, clove, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: red wine, bay leaf, juniper berry, egg, clove, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Venison with Fig Dumplings

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, egg, clove, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, lingonberry, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg