clove, red wine, juniper berry, bay leaf & raisins recipes
4 recipes
Page 1
Sauerbraten (Slow-cooked German pot roast)
kitchenstories.com
Ingredients: raisins, red wine, bay leaf, juniper berry, clove, beef roast, ghee, ginger snaps, golden syrup, carrot, allspice, raspberry vinegar, onion, sugar
Authentic German Sauerbraten Recipe
houseofnasheats.com
Ingredients: raisins, red wine, bay leaf, juniper berry, clove, beef broth, beef roast, ginger snaps, peppercorn, red wine vinegar, rosemary, carrot, vegetable oil, leek, thyme, onion, sugar, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: raisins, red wine, bay leaf, juniper berry, clove, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, carrot, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: raisins, red wine, bay leaf, juniper berry, clove, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, carrot, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil