clove, red wine, onion & venison recipes
17 recipes
Page 1
Venison with Red Cabbage
eatsmarter.com
Ingredients: venison, red wine, clove, onion, bacon, currant jelly, red cabbage, apple, red wine vinegar, vegetable oil, bay leaf, sugar
Venison Fillet on Red Cabbage
eatsmarter.com
Ingredients: venison, red wine, clove, onion, pistachio, ghee, red cabbage, apple, red wine vinegar, bay leaf, olive oil, sugar, garlic
Venison Shoulder and Saddle with Sprouts
eatsmarter.com
Ingredients: venison, red wine, clove, onion, chicken stock, peppercorn, carrot, vegetable oil, cranberry, bay leaf, allspice, celeriac, tomato paste
Venison pie and green bean stew
taste.co.za
Ingredients: venison, red wine, clove, onion, beef stew meat, puff pastry, creme fraiche, peppercorn, bay leaf, juniper berry, olive oil, green beans, potato
Venison Goulash Soup
primallyinspired.com
Ingredients: venison, red wine, clove, onion, bacon, marjoram, bay leaf, button mushroom, tomato paste, tomato, garlic, vegetable broth, cayenne
Venison Stew with Chanterelles
eatsmarter.com
Ingredients: venison, red wine, clove, onion, chicken stock, creme fraiche, celery, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, tomato paste, wild mushroom
Pan-Seared Venison with Vegetable Pasta
eatsmarter.com
Ingredients: venison, red wine, clove, onion, chicken stock, tagliatelle, celery, zucchini, rosemary, vegetable oil, bay leaf, olive oil, cornstarch, bell pepper, garlic
Venison Goulash with Coffee Prunes and Polenta
eatsmarter.com
Ingredients: venison, red wine, clove, onion, beef stock, heavy cream, butter, vegetable oil, bay leaf, juniper berry, cornmeal, coffee, tomato paste, prunes, sugar, vegetable broth
Wild Meat Goulash
eatsmarter.com
Ingredients: venison, red wine, clove, onion, butter, peppercorn, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, tomato paste, port wine, thyme, pearl onion, cognac, wild mushroom
Venison ragout with fresh pappardelle
foodandhome.co.za
Ingredients: venison, red wine, clove, onion, parmesan, buttermilk, pappardelle, cake flour, celery, red wine vinegar, carrot, bay leaf, dijon mustard, juniper berry, egg, cinnamon, cornstarch, cranberry sauce, coriander powder
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: venison, red wine, clove, onion, chicken stock, goose fat, flour, butter, currant jelly, red cabbage, apple, red wine vinegar, bay leaf, juniper berry, olive oil, cinnamon, thyme, star anise, green cardamom
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: venison, red wine, clove, onion, bacon, beef stock, flour, butter, peppercorn, rosemary, carrot, bay leaf, allspice, parsley, olive oil, button mushroom, tomato paste, thyme, pearl onion, garlic, cognac
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: venison, red wine, clove, onion, chicken stock, bacon, milk, bread, butter, peppercorn, carrot, vegetable oil, bay leaf, juniper berry, egg, allspice, parsley, cornstarch, vinegar, thyme, nutmeg
Venison with Red Cabbage and Pears
eatsmarter.com
Ingredients: venison, red wine, clove, onion, almond meal, walnut, almond, bread crumbs, ghee, butter, currant jelly, lemon, balsamic vinegar, red cabbage, apple, vegetable oil, bay leaf, cinnamon, pear, confectioners’ sugar, star anise
Deer Stew with Potatoes
eatsmarter.com
Ingredients: venison, red wine, clove, onion, chicken stock, pancetta, heavy cream, butter, celery, peppercorn, shallot, cabbage, carrot, vegetable oil, bay leaf, juniper berry, allspice, parsley, button mushroom, tomato paste, cornstarch, thyme, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: venison, red wine, clove, onion, chicken stock, bacon, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, tomato paste, thyme, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: venison, red wine, clove, onion, chicken stock, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, garlic, nutmeg