clove, red wine, vinegar & pastry flour recipes

4 recipes

Page 1

Baked Pork Ragout with Bread Topping

eatsmarter.com

Ingredients: pastry flour, red wine, clove, vinegar, beef broth, pork neck, rye bread, butter, marjoram, carrot, bay leaf, egg, leek, onion, nutmeg

Sauerbraten with Spaetzle

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Ingredients: pastry flour, red wine, clove, vinegar, beef stew meat, beef broth, ghee, bread, celery, peppercorn, carrot, bay leaf, juniper berry, egg, dark chocolate, tomato paste, cornstarch, leek, parsnip, onion, sugar

Sauerbraten with Red Cabbage and Dumplings

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Ingredients: pastry flour, red wine, clove, vinegar, beef stew meat, lard, beef broth, ghee, celery, peppercorn, red cabbage, apple, carrot, bay leaf, juniper berry, egg, cornstarch, leek, parsnip, onion, potato, sugar

Beef Roulade with Cabbage and Dumplings

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Ingredients: pastry flour, red wine, clove, vinegar, beef stew meat, bacon, beef stock, butter, currant jelly, red cabbage, apple, cucumber, rosemary, vegetable oil, black mustard seed, bay leaf, egg, allspice, tomato paste, mustard seed, thyme, onion, potato, sugar, nutmeg