clove, tomato, fennel seed, garlic & butter recipes

8 recipes

Page 1

Paneer green peas gravy recipe by Surya Rajan at BetterButter

betterbutter.in

Ingredients: butter, clove, tomato, fennel seed, garlic, cashew, paneer, ginger root, peas, cinnamon, cilantro, chili powder, onion

Meatballs with tomato and green olive sauce

olivemagazine.com

Ingredients: butter, clove, tomato, fennel seed, garlic, ground pork, parmesan, tagliatelle, red onion, green olives, basil, olive oil, chili flake

Moroccan Spiced Salmon over Lentils

food.com

Ingredients: butter, clove, tomato, fennel seed, garlic, salmon, cumin, harissa, olive oil, coriander powder, lentils, onion, green cardamom, canola oil

Garam masala and red lentil dhal

goodfood.com.au

Ingredients: butter, clove, tomato, fennel seed, garlic, cumin, peppercorn, red lentils, coriander, bay leaf, mace, cinnamon, cilantro, onion, green cardamom, turmeric, chili flake

Cauliflower Chops | Cauliflower Kurma

subbuskitchen.com

Ingredients: butter, clove, tomato, fennel seed, garlic, cashew, cauliflower, ginger root, jalapeno, cinnamon, coriander powder, poppy seed, cilantro, chili powder, onion, coconut, green cardamom, turmeric

Pontoon's grilled sardines and harissa

gourmettraveller.com.au

Ingredients: butter, clove, tomato, fennel seed, garlic, sardines, butter puff pastry, cumin, dill, peppercorn, shallot, bay leaf, olive oil, radish, cinnamon, coriander powder, apple cider vinegar, mustard seed, chili powder, chile pepper, sugar

Nasi Briyani Ayam

nyonyacooking.com

Ingredients: butter, clove, tomato, fennel seed, garlic, chicken breast, milk, yogurt, cumin, red onion, ginger root, long-grain white rice, cinnamon, coriander powder, saffron, chili powder, star anise, pandan leaves, green cardamom, sugar, turmeric

Spiced lamb flatbreads

jamieoliver.com

Ingredients: butter, clove, tomato, fennel seed, garlic, lamb shoulder, greek yogurt, whole-wheat flour, cumin, red cabbage, orange, harissa, romaine, coriander, red wine vinegar, rosemary, fresh mint, white pepper, parsley, olive oil, saffron, thyme, pomegranate