clove, tomato paste, bay leaf, egg & extra virgin olive oil recipes
2 recipes
Page 1
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: extra virgin olive oil, bay leaf, egg, clove, tomato paste, ground beef, flour, milk, kefalotyri, butter, ziti, red onion, red wine, carrot, white pepper, cinnamon, thyme, garlic, nutmeg
Bohemian Pastitsio
dianekochilas.com
Ingredients: extra virgin olive oil, bay leaf, egg, clove, tomato paste, ground beef, flour, milk, cream, dumpling wrapper, feta, white wine, red onion, chive, white pepper, allspice, olive oil, cinnamon, garlic, nutmeg