clove, turmeric, tomato, sugar, garam masala, jalapeno, cumin & ghee recipes

6 recipes

Page 1

Enchorer Torkari Recipe - Bengali Style Raw Jackfruit in Semi-gravy

archanaskitchen.com

Ingredients: ghee, cumin, jalapeno, clove, tomato, garam masala, sugar, turmeric, ginger paste, mustard oil, jackfruit, bay leaf, cinnamon, chili powder, onion, green cardamom, potato, garlic

Palak Paneer Recipe | How to make Palak Paneer | Paneer Recipes

gkfooddiary.com

Ingredients: ghee, cumin, jalapeno, clove, tomato, garam masala, sugar, turmeric, paneer, cream, ginger root, bay leaf, cinnamon, spinach, chili powder, onion, green cardamom, garlic, fenugreek

Dimer Dalna (Bengali style Egg Curry) recipe by Bethica Das at BetterButter

betterbutter.in

Ingredients: ghee, cumin, jalapeno, clove, tomato, garam masala, sugar, turmeric, ginger root, mustard oil, bay leaf, egg, tomato paste, cinnamon, coriander powder, cilantro, chili powder, onion, green cardamom, potato, garlic

Khichuri

cosmopolitancurrymania.com

Ingredients: ghee, cumin, jalapeno, clove, tomato, garam masala, sugar, turmeric, peppercorn, cauliflower, ginger paste, mustard oil, carrot, bay leaf, cinnamon, beetroot, coriander powder, green beans, lentils, onion, green cardamom, potato, white rice

How to make Chole Bhature- Restaurant style Chole Bhature recipe- Kali Mirch by Smita

kalimirchbysmita.com

Ingredients: ghee, cumin, jalapeno, clove, tomato, garam masala, sugar, turmeric, semolina, flour, curd, frying oil, ginger root, coriander, kashmiri red chilli, anardana, bay leaf, chickpea, cinnamon, chana masala, onion, green cardamom, tea leaves, black cardamom, baking soda

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: ghee, cumin, jalapeno, clove, tomato, garam masala, sugar, turmeric, almond, pistachio, semolina, milk, whole-wheat flour, moong dal, lemon, papad, chana dal, coriander, bay leaf, chickpea flour, peas, cinnamon, coriander powder, fennel seed, mustard seed, urad dal, chili powder, pigeon peas, chile pepper, curry leaves, sunflower oil, asafoetida