clove, white rice, turmeric, bay leaf, ginger root & urad dal recipes

2 recipes

Page 1

Vangi Bath recipe

rakskitchen.net

Ingredients: ginger root, bay leaf, clove, urad dal, turmeric, white rice, ghee, chana dal, tamarind, eggplant, coriander, vegetable oil, jalapeno, cinnamon, coconut, green cardamom, chile pepper, curry leaves, mustard

haleem | mutton keema haleem | Ramadan special

faridascookbook.com

Ingredients: ginger root, bay leaf, clove, urad dal, turmeric, white rice, ground lamb, cashew, ghee, curd, lemon, red lentils, chana dal, vegetable oil, jalapeno, cinnamon, cilantro, garam masala, chili powder, onion, mint, pigeon peas, green cardamom, garlic