coconut, chana dal & eggplant recipes

18 recipes

Page 1

Easy Vangi Bath

pachakam.com

Ingredients: chana dal, eggplant, coconut, vegetable oil, coriander powder, onion, chile pepper, cooked rice, mustard

Brinjal pepper kuzhambu recipe

rakskitchen.net

Ingredients: chana dal, eggplant, coconut, tamarind, vegetable oil, urad dal, chile pepper, curry leaves, mustard, asafoetida

Nellor Brinjal Fry Recipe

archanaskitchen.com

Ingredients: chana dal, eggplant, coconut, cumin, coriander, mustard seed, onion, chile pepper, curry leaves, turmeric

Ennai Kathirikkai Masala, Stuffed Brinjals Masala

kannammacooks.com

Ingredients: chana dal, eggplant, coconut, peanut oil, peanut, sesame seed, tamarind, cilantro, onion, chile pepper, curry leaves

Ennai kathirikai fry

rakskitchen.net

Ingredients: chana dal, eggplant, coconut, cumin, coriander, vegetable oil, urad dal, chile pepper, curry leaves, mustard, asafoetida

Kathirikkai Puliyitta Kootu | Brinjal Pulippu Kootu | Brinjal Puli Kootu

subbuskitchen.com

Ingredients: chana dal, eggplant, coconut, sambar powder, tamarind, vegetable oil, rice flour, mustard seed, urad dal, pigeon peas, asafoetida

Kathirikai rasavangi recipe

rakskitchen.net

Ingredients: chana dal, eggplant, coconut, fenugreek seed, tamarind, coriander, vegetable oil, urad dal, chile pepper, curry leaves, turmeric, mustard, asafoetida

Brinjal Rice / Vaangi Bath / Vangi Bhath

subbuskitchen.com

Ingredients: chana dal, eggplant, coconut, cashew, cumin, sesame seed, frying oil, coriander powder, urad dal, onion, chile pepper, turmeric, cooked rice, asafoetida

Kerala Simple Koottu Curry

pachakam.com

Ingredients: chana dal, eggplant, coconut, coconut oil, cumin, ash gourd, black gram, pumpkin, plantain, mustard seed, bell pepper, curry leaves, turmeric, gourd

Drumstick leaves curry recipe by Sarojam Arumugam at BetterButter

betterbutter.in

Ingredients: chana dal, eggplant, coconut, moong dal, cumin, shallot, coriander, chile pepper, potato, curry leaves, turmeric, moringa, garlic, mustard, asafoetida

Kathirikai Paruppu Kootu Recipe

archanaskitchen.com

Ingredients: chana dal, eggplant, coconut, peanut, ginger root, coriander, tamarind water, mustard seed, urad dal, pigeon peas, chile pepper, curry leaves, turmeric, sunflower oil, jaggery

Brinjal Stuffed Curry | Stuffed Kathirikai Fry Recipe

subbuskitchen.com

Ingredients: chana dal, eggplant, coconut, peanut, cumin, sesame seed, fenugreek seed, coriander, vegetable oil, mustard seed, tamarind paste, onion, chile pepper, curry leaves, ginger-garlic paste

Brinjal Mor Kuzhambu Recipe

archanaskitchen.com

Ingredients: chana dal, eggplant, coconut, curd, fenugreek seed, tamarind water, mustard seed, urad dal, pigeon peas, chile pepper, curry leaves, turmeric, sunflower oil, white rice, asafoetida

Brinjal Rice-Vangi Bath-Kattirikai Sadam

padhuskitchen.com

Ingredients: chana dal, eggplant, coconut, peppercorn, ginger root, coriander, long-grain white rice, vegetable oil, jalapeno, tomato, urad dal, chile pepper, curry leaves, turmeric, mustard, asafoetida

How To Make Baingan Masala Curry

indiafoodnetwork.in

Ingredients: chana dal, eggplant, coconut, peanut, gravy mix, tamarind, coriander, sesame oil, vegetable oil, mustard seed, cilantro, urad dal, chile pepper, curry leaves, turmeric, jaggery, asafoetida

Vangi Bath recipe

rakskitchen.net

Ingredients: chana dal, eggplant, coconut, ghee, tamarind, ginger root, coriander, vegetable oil, bay leaf, jalapeno, clove, cinnamon, urad dal, green cardamom, chile pepper, curry leaves, turmeric, mustard, white rice

Nellai Puliitta Poricha Kuzhambu

subbuskitchen.com

Ingredients: chana dal, eggplant, coconut, peppercorn, tamarind, coriander, cucumber, banana, carrot, vegetable oil, snake gourd, mustard seed, urad dal, pigeon peas, chile pepper, potato, curry leaves, turmeric, asafoetida

Kodava Kootu Curry Recipe - Coorg Style Mixed Vegetable Stew

archanaskitchen.com

Ingredients: chana dal, eggplant, coconut, ghee, cumin, tamarind, coriander, carrot, tomato, green beans, mustard seed, urad dal, pigeon peas, chile pepper, curry leaves, turmeric, garlic, white rice, asafoetida