coconut, curry leaves, ginger root, white rice & moong dal recipes
2 recipes
Page 1
THAVALA VADA
nithyas-kitchen.com
Ingredients: moong dal, ginger root, coconut, curry leaves, white rice, chana dal, cilantro, urad dal, onion, pigeon peas, chile pepper, mustard, asafoetida
Thavala Vadai | Mixed Lentil Fritters
vidhyashomecooking.com
Ingredients: moong dal, ginger root, coconut, curry leaves, white rice, chana dal, frying oil, vegetable oil, chickpea flour, jalapeno, mustard seed, cilantro, urad dal, pigeon peas, chile pepper, turmeric, asafoetida