coconut, vegetable oil, turmeric, peppercorn & tamarind recipes
8 recipes
Page 1
MANGALOREAN CHICKEN CURRY (KORI GASSI)
chefspencil.com
Ingredients: peppercorn, tamarind, vegetable oil, coconut, turmeric, chicken breast, cumin, coriander, onion, chile pepper, curry leaves
Goan Lady Fish Curry / Muddoshi Hooman
rakshaskitchen.com
Ingredients: peppercorn, tamarind, vegetable oil, coconut, turmeric, whiting, coriander, radish, chili powder, onion, chile pepper
Mooga Gathi
rakshaskitchen.com
Ingredients: peppercorn, tamarind, vegetable oil, coconut, turmeric, mung beans, coriander, mustard seed, chile pepper, curry leaves, jaggery, asafoetida
Prawns Cutlets | Sungtache Dangar
rakshaskitchen.com
Ingredients: peppercorn, tamarind, vegetable oil, coconut, turmeric, prawns, semolina, coriander, chickpea flour, jalapeno, clove, chili powder, onion, chile pepper, garlic
Mysore Rasam Recipe
foodviva.com
Ingredients: peppercorn, tamarind, vegetable oil, coconut, turmeric, cumin, chana dal, coriander, tomato, mustard seed, cilantro, pigeon peas, chile pepper, curry leaves, jaggery, asafoetida
Cauliflower Gashi ~ Mangalore Cauliflower Curry
thebigsweettooth.com
Ingredients: peppercorn, tamarind, vegetable oil, coconut, turmeric, cumin, cauliflower, fenugreek seed, ginger root, coriander, clove, cinnamon, mustard seed, chili powder, onion, chile pepper, curry leaves, garlic
Nellai Puliitta Poricha Kuzhambu
subbuskitchen.com
Ingredients: peppercorn, tamarind, vegetable oil, coconut, turmeric, chana dal, eggplant, coriander, cucumber, banana, carrot, snake gourd, mustard seed, urad dal, pigeon peas, chile pepper, potato, curry leaves, asafoetida
Puliyogare | Karnataka Style Tamarind Rice
subbuskitchen.com
Ingredients: peppercorn, tamarind, vegetable oil, coconut, turmeric, cumin, sesame seed, fenugreek seed, chana dal, coriander, sesame oil, mustard seed, roasted peanuts, urad dal, chile pepper, curry leaves, cooked rice, jaggery, asafoetida