coconut milk, curry, canned chickpea, vegetable broth & chile pepper recipes
3 recipes
Page 1
Indian Chickpea Soup
houseandgarden.co.uk
Ingredients: curry, chile pepper, coconut milk, canned chickpea, vegetable broth, bread, brown mustard, red onion, vegetable oil, spinach, turmeric, garlic
The Best Eggplant Curry
foodal.com
Ingredients: curry, chile pepper, coconut milk, canned chickpea, vegetable broth, brown rice, ginger root, eggplant, olive oil, cilantro, onion, turmeric, cayenne
Pumpkin and cauliflower yellow curry
womensweeklyfood.com.au
Ingredients: curry, chile pepper, coconut milk, canned chickpea, vegetable broth, shrimp paste, peanut oil, cumin, cauliflower, lemongrass, black mustard seed, galangal, cinnamon, banana pepper, coriander powder, pumpkin, cilantro, cavolo nero, onion, curry leaves, turmeric, canned tomato, garlic