coconut milk, extra virgin olive oil, ginger root, curry & butternut squash recipes
6 recipes
Page 1
Speedy spiced pumpkin soup
delicious.com.au
Ingredients: ginger root, extra virgin olive oil, curry, butternut squash, coconut milk, chicken stock, butter, cilantro
Curried Butternut Squash Dip
eatingwell.com
Ingredients: ginger root, extra virgin olive oil, curry, butternut squash, coconut milk, cumin, cilantro, pumpkin seeds, lime
Butternut Squash Soup
finedininglovers.com
Ingredients: ginger root, extra virgin olive oil, curry, butternut squash, coconut milk, chicken stock, asiago, butter, lemon, maple syrup, tomato paste, bell pepper, onion, potato, garlic
Easy Curry Shakshuka with Pantry & Freezer Staples
abbeyskitchen.com
Ingredients: ginger root, extra virgin olive oil, curry, butternut squash, coconut milk, pistachio, cumin, tomato sauce, red curry, kale, raisins, egg, edamame, cilantro, onion, garlic
Lentil and Cauliflower Curry with Roasted Butternut Squash Noodles
inspiralized.com
Ingredients: ginger root, extra virgin olive oil, curry, butternut squash, coconut milk, cumin, celery, cauliflower, carrot, coriander powder, lentils, cilantro, chili powder, onion, turmeric, canned tomato, garlic, vegetable broth
Cashew Coconut Chicken Curry
thespicedlife.com
Ingredients: ginger root, extra virgin olive oil, curry, butternut squash, coconut milk, boneless skinless chicken thighs, cashew butter, cashew, cumin, peppercorn, cauliflower, coriander, honey, long-grain white rice, saffron, cilantro, onion, green cardamom, chile pepper, turmeric, garlic, lime, aleppo pepper