coconut milk, ginger root, jasmine rice & peanut oil recipes

8 recipes

Page 1

Vegetable satay curry

olivemagazine.com

Ingredients: peanut oil, ginger root, jasmine rice, coconut milk, peanut butter, eggplant, snow peas, corn, bell pepper, onion, chile pepper, garlic, lime

Prawn green curry

womensweeklyfood.com.au

Ingredients: peanut oil, ginger root, jasmine rice, coconut milk, prawns, fish sauce, snake beans, kaffir lime leaves, brown sugar, green curry, thai basil, onion, lime

Pork green curry

womensweeklyfood.com.au

Ingredients: peanut oil, ginger root, jasmine rice, coconut milk, fish sauce, ground pork, snake beans, coconut sugar, lemongrass, green curry, thai basil, cilantro, chile pepper, garlic, lime

Pork meatball green curry

womensweeklyfood.com.au

Ingredients: peanut oil, ginger root, jasmine rice, coconut milk, fish sauce, ground pork, snake beans, coconut sugar, lemongrass, green curry, thai basil, cilantro, chile pepper, garlic, lime

Thai Green Chicken Curry

themom100.com

Ingredients: peanut oil, ginger root, jasmine rice, coconut milk, chicken broth, fish sauce, chicken breast, butter, basil, green curry, bell pepper, onion, sweet potato, garlic, lime, canned chickpea

Awesome Asian fish stew

yummly.co.uk

Ingredients: peanut oil, ginger root, jasmine rice, coconut milk, scallop, chicken stock, prawns, monkfish, soy sauce, lemongrass, kaffir lime leaves, sesame oil, cilantro, chili powder, chile pepper, garlic, lime

Yellow Curry Chicken with Jasmine Rice

allrecipes.com

Ingredients: peanut oil, ginger root, jasmine rice, coconut milk, chicken stock, fish sauce, chicken breast, cumin, red curry, paprika, brown sugar, carrot, bay leaf, peas, curry, bell pepper, onion, potato, garlic, cayenne

Shrimp with Banana Curry and Steamed Coconut Rice

foodnetwork.com

Ingredients: peanut oil, ginger root, jasmine rice, coconut milk, shrimp, butter, cumin, lemon, coconut rice, lemongrass, orange, kaffir lime leaves, apple, banana, thai basil, galangal, curry, orange juice, saffron, cilantro, tamarind paste, coconut, garlic, scallion, lime