coconut milk, peanut oil, turmeric & candlenut recipes

1 recipes

Page 1

Laksa with tofu, eggs and snake beans

gourmettraveller.com.au

Ingredients: peanut oil, candlenut, coconut milk, turmeric, chicken stock, fish sauce, shrimp paste, flour, cumin, snake beans, coconut sugar, lemongrass, silken tofu, coriander, cucumber, galangal, egg, onion, vietnamese mint, chile pepper, garlic, rice noodles