coconut milk, red lentils, chicken stock & duck breast recipes

1 recipes

Page 1

Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds

foodnetwork.com

Ingredients: duck breast, chicken stock, red lentils, coconut milk, duck fat, cumin, celery, peppercorn, shallot, brown sugar, coriander, peach, carrot, bay leaf, olive oil, clove, apple cider vinegar, mustard seed, thyme, onion, sugar, turmeric, garlic, fenugreek, chili flake, mustard greens, nutmeg, white rice