coconut milk, soy sauce, vegetable broth, lemongrass & zucchini recipes
5 recipes
Page 1
Tom Kha Tofu
vegetariantimes.com
Ingredients: soy sauce, lemongrass, zucchini, coconut milk, vegetable broth, brown sugar, ginger root, broccoli, bell pepper, tofu, mirin, lime
Coconut Vegetable Soup
eatsmarter.com
Ingredients: soy sauce, lemongrass, zucchini, coconut milk, vegetable broth, kaffir lime leaves, ginger root, broccoli, green curry, carrot, button mushroom, leek, bell pepper, soybean oil, garlic
Vegetable Coconut Milk Soup With Vermicelli Noodles Recipe
archanaskitchen.com
Ingredients: soy sauce, lemongrass, zucchini, coconut milk, vegetable broth, vermicelli, lemon, cherry tomato, coconut sugar, ginger root, coriander, carrot, button mushroom, tofu, chile pepper, garlic
Tofu and vegetable curry
womensweeklyfood.com.au
Ingredients: soy sauce, lemongrass, zucchini, coconut milk, vegetable broth, cauliflower, silken tofu, kaffir lime leaves, ginger root, vegetable oil, thai basil, cilantro, onion, chile pepper, turmeric, garlic, lime
Satay vegetable stir-fry
womensweeklyfood.com.au
Ingredients: soy sauce, lemongrass, zucchini, coconut milk, vegetable broth, fish sauce, sambal oelek, peanut butter, cumin, cauliflower, red onion, paprika, carrot, vegetable oil, bell pepper, roasted peanuts, tofu, sugar, turmeric, garlic, lime