coconut oil, ginger root, red curry & canned chickpea recipes
7 recipes
Page 1
Vegan Thai Lentil Chickpea Curry for Instant Pot, Stove, or Crockpot
thekitchengirl.com
Ingredients: coconut oil, red curry, ginger root, canned chickpea, lentils, coconut milk, canned tomato, garlic, scallion
Chickpea and Spinach Curry
foodlove.com
Ingredients: coconut oil, red curry, ginger root, canned chickpea, tomato sauce, spinach, chili powder, onion, turmeric, canned tomato, garlic
Creamy Chickpea Cauliflower Curry
healthyfitnessmeals.com
Ingredients: coconut oil, red curry, ginger root, canned chickpea, cauliflower, cilantro, bell pepper, onion, coconut milk, canned tomato, garlic
Coconut Curry Garbanzo Beans Recipe
thewholesomedish.com
Ingredients: coconut oil, red curry, ginger root, canned chickpea, tomato paste, coriander powder, bell pepper, onion, coconut milk, sugar, cooked rice, garlic, cayenne
Thai Vegetable Curry
joyfulhealthyeats.com
Ingredients: coconut oil, red curry, ginger root, canned chickpea, milk, red onion, broccoli, snap peas, carrot, cilantro, bell pepper, cooked rice, garlic, lime
Cauliflower and Chickpea Curry
mountainmamacooks.com
Ingredients: coconut oil, red curry, ginger root, canned chickpea, tamari, cauliflower, basil, carrot, long-grain white rice, tomato paste, bell pepper, onion, coconut milk, garlic, lime, chili flake
One Pot Vegetarian Thai Curry
fitfoodiefinds.com
Ingredients: coconut oil, red curry, ginger root, canned chickpea, maple syrup, rice wine vinegar, snow peas, carrot, sriracha, cilantro, bell pepper, onion, coconut milk, garlic, lime, vegetable broth, white rice