coconut oil, rosemary, lemon & eggplant recipes

2 recipes

Page 1

Roasted Vegetable Wraps with Creamy Rosemary Spread

healthy-delicious.com

Ingredients: coconut oil, lemon, eggplant, rosemary, red onion, canned cannellini beans, kalamata olives, spinach wraps, button mushroom, bell pepper, quinoa, vegan cream cheese, asparagus, garlic

Vegan Aubergine 'Meatballs'

tinnedtomatoes.com

Ingredients: coconut oil, lemon, eggplant, rosemary, pine nut, bread crumbs, spaghetti, flour, tomato sauce, paprika, baking powder, flax, basil, parsley, olive oil, sunflower seeds, tomato paste, fennel seed, black olives, bell pepper, onion, garlic, green lentils