coconut sugar, olive oil, rice wine vinegar & carrot recipes

9 recipes

Page 1

Spinach Salad with Pea Pods and Carrots

eatsmarter.com

Ingredients: coconut sugar, rice wine vinegar, carrot, olive oil, celery, sesame seed, ginger root, peas, spinach, lime

Teriyaki Tempeh Lettuce Wraps

emilieeats.com

Ingredients: coconut sugar, rice wine vinegar, carrot, olive oil, soy sauce, lettuce, tapioca starch, sesame oil, ginger powder, tempeh, onion, garlic, scallion

Crisp tofu banh mi

womensweeklyfood.com.au

Ingredients: coconut sugar, rice wine vinegar, carrot, olive oil, sourdough bread, red cabbage, cucumber, fresh mint, chili sauce, jalapeno, radish, cornstarch, cilantro, tofu, vegan mayonnaise

Peanut Ginger Vegetable Stir-Fry

cooknourishbliss.com

Ingredients: coconut sugar, rice wine vinegar, carrot, olive oil, peanut butter, cashew, soy sauce, brown rice, ginger root, broccoli, button mushroom, green beans, bell pepper, onion, garlic, scallion

Peanut Ginger Vegetable Stir-Fry

cooknourishbliss.com

Ingredients: coconut sugar, rice wine vinegar, carrot, olive oil, peanut butter, cashew, soy sauce, brown rice, ginger root, broccoli, button mushroom, green beans, bell pepper, onion, garlic, scallion

Vegetarian Thai Red Curry

cookwithmanali.com

Ingredients: coconut sugar, rice wine vinegar, carrot, olive oil, soy sauce, zucchini, ginger root, broccoli, basil, sriracha, bell pepper, onion, thai red curry paste, chile pepper, coconut milk, turmeric, garlic, lime

Korean Chicken Salad

nakedcuisine.com

Ingredients: coconut sugar, rice wine vinegar, carrot, olive oil, fish sauce, cooked chicken, tamari, kimchi, sesame seed, red cabbage, napa cabbage, ginger root, toasted sesame oil, egg, chile pepper, garlic, scallion, lime

How To Meal Prep - Korean Beef Bowl

asweetpeachef.com

Ingredients: coconut sugar, rice wine vinegar, carrot, olive oil, chicken broth, ground beef, soy sauce, sesame seed, orange, brown rice, ginger root, cucumber, sesame oil, honey, egg, orange juice, garlic, scallion, chili flake

Vegan Poke Bowls Three Ways with Crispy Tofu | Gluten Free Power Bowls

abbeyskitchen.com

Ingredients: coconut sugar, rice wine vinegar, carrot, olive oil, virgin coconut oil, tamari, sesame seed, red cabbage, nori, brown rice, ginger root, apple, chia, cucumber, sesame oil, snap peas, sriracha, mandarin, beetroot, cilantro, avocado, mango, lime, watermelon radish, extra firm tofu, pineapple