coconut sugar, vegetable oil, cilantro, chile pepper & bean sprouts recipes

8 recipes

Page 1

Salt and pepper quail

womensweeklyfood.com.au

Ingredients: bean sprouts, coconut sugar, vegetable oil, cilantro, chile pepper, quail, flour, lemon, white pepper, vietnamese mint

Vegan Pad Thai

cilantroandcitronella.com

Ingredients: bean sprouts, coconut sugar, vegetable oil, cilantro, chile pepper, fish sauce, dry-roasted peanuts, ginger root, rice vermicelli, tamarind paste, garlic, scallion, lime, extra firm tofu

Easy Tom Kha Gai (Thai Coconut Chicken Soup)

yummly.co.uk

Ingredients: bean sprouts, coconut sugar, vegetable oil, cilantro, chile pepper, chicken stock, fish sauce, chicken breast, lemongrass, ginger root, coconut milk, turmeric, garlic, scallion, lime

Tom Kha Gai Soup (Thai Coconut Soup)

petersfoodadventures.com

Ingredients: bean sprouts, coconut sugar, vegetable oil, cilantro, chile pepper, chicken stock, fish sauce, cooked chicken, lemongrass, ginger root, coconut milk, turmeric, garlic, scallion, lime

Tom yum soup

womensweeklyfood.com.au

Ingredients: bean sprouts, coconut sugar, vegetable oil, cilantro, chile pepper, soy sauce, cherry tomato, lemongrass, kaffir lime leaves, ginger root, shiitake mushroom, tomato paste, garlic, scallion, lime, vegetable broth

Prawn pad thai

womensweeklyfood.com.au

Ingredients: bean sprouts, coconut sugar, vegetable oil, cilantro, chile pepper, prawns, fish sauce, dried shrimp, peanut, soy sauce, shallot, tamarind, egg, garlic, scallion, lime, rice noodles

Butternut squash and prawn curry with noodles

bbc.co.uk

Ingredients: bean sprouts, coconut sugar, vegetable oil, cilantro, chile pepper, prawns, fish sauce, egg noodle, red curry, shallot, lime pickle, lemongrass, basil, butternut squash, coconut cream, coconut milk, sweet potato, garlic

Tofu with chilli peanut sauce

womensweeklyfood.com.au

Ingredients: bean sprouts, coconut sugar, vegetable oil, cilantro, chile pepper, sambal oelek, peanut oil, peanut butter, hoisin sauce, kecap manis, sweet chilli sauce, shaoxing wine, snap peas, bell pepper, spinach, roasted peanuts, tofu, garlic, scallion